Leave a comment

Yellow Polka Dot Zucchini

Yellow Polka Dot Zucchini Side

Yellow Polka Dot Zucchini Side

From Lori McLain on justapinch.com, a perfect side to accompany your grilled entree this summer.


  • 2 Tbsp olive oil
  • 2 Tbsp fresh squeezed lemon juice
  • 1 tsp honey
  • 1 tsp white vinegar
  • 1 tsp sea salt
  • 1/8 tsp coarse ground pepper
  • 2 medium zucchini
  • 1 c fresh corn kernels
  • 1 c yellow cherub tomatoes, halved
  • 1/4 c fresh cilantro, chopped
  • 1/2 c thinly sliced green onions


  1. Whisk together the olive oil, lemon juice,honey, vinegar, salt and pepper in a medium bowl.
  2. Cut ends off zucchini. Using a vegetable peeler, cut zucchini into long, thin strips. When you get to center of the zucchini, turn it over and start on it’s other side, peeling off strips until you reach the center again.
  3. In a large bowl, combine the zucchini ribbons, fresh corn kernels, and yellow tomato halves. Sprinkle with cilantro and green onions and toss slightly.
  4. Pour dressing over the veggies, a litte at a time, tossing as you go, until everything is well-coated.
  5. Place in medium serving bowl or serving platter.


Steve D.


Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s

%d bloggers like this: